Recipes for Newly-weds
Sanjeev KapoorÃƒÂ¢Ã¢â€šÂ¬Ã¢â€žÂ¢s Wedding Collection is the answer to every newly-wedÃƒÂ¢Ã¢â€šÂ¬Ã¢â€žÂ¢s prayer and an invaluable asset in the coupleÃƒÂ¢Ã¢â€šÂ¬Ã¢â€žÂ¢s culinary journey together. Chock-a-block with vegetarian and non-vegetarian recipes fashioned by the Master Chef himself, they fit in for every occasion. This book is indeed the most treasured gift any newly wed can hope for. Intimate dinners for two, fancy party fare, cozy meals with good friends ÃƒÂ¢Ã¢â€šÂ¬Ã¢â‚¬Å“Wedding Collection has the recipes for them all.
Turn out a tropical Virgin PiÃƒÆ’Ã‚Â±a Colada accompanied by exotic Chao Tom (Prawns on Sugarcane Sticks); Garlic-Chilli Crabs and Spicy Chicken Fried Rice with Basil Leaves; and for a grand finale, present a show-stopping TiramisÃƒÆ’Ã‚Â¹ or Chocolate Nut Fondue!
ÃƒÂ¢Ã¢â€šÂ¬Ã¢â‚¬Â¹Good food makes delicious memories. With the Wedding Collection as a guide, weave a rich tapestry of wonderful reminiscences that will last you a lifetime!
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