Sanjeev Kapoor

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Simply Indian

Simply Indian
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Simply Indian

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A superbly crafted cookery book that proves that there is unity in diversity.

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Yet another treasure from the trove of Sanjeev Kapoor…a collection of the most delicious traditional Indian recipes. 

The clamour for Indian food is natural. What with its rich history dating eons back when the Rajahs and Maharajahs fired the imagination of the palace cooks to come up with a wide variety of exotic and delectable dishes that have left a lasting impact on the palates of connoisseurs of good food. Dishes like Murgh Shahjahani Chaat, Amaras ke Malai Aloo, Narangi Pulao and Gulab-e-Gulkand have endured the test of time and are still as popular as they were then. Perhaps the reason for the world wide popularity of Indian food is the fact that it has a lot of intermingling flavours, is healthy, is easy to prepare and above all can be digested effortlessly.

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Specifications

ISBN : 978-81-7991-115-0

Format : Hard bound

Actual Weight : 130

Volumetric Weight : 300

Product Dimension : 7’ x 9’

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